March 05, 2013
Starbucks Coffee Co. announced today that it will add a new hazelnut macchiato to its core lineup of es
presso beverages. The sweet drink is the Seattle-based chain’s first permanent addition to the menu in 16 years, Starbucks told TIME.
Like the company’s ever-popular caramel macchiato, the hazelnut iteration will also be made with vanilla syrup, milk, a layer of foam and espresso on top (one shot for a tall, two for the grande and venti sizes).
